“technology sharing” search results (400)
Coffee brewing technology sharing hand-brewed coffee making
Hand brewing coffee is a kind of brewing method that is easy to learn but difficult to fine. the whole brewing needs the help of the fine brewing pot (a tool that can control the speed and quantity of water flow). Mastering the speed and thickness of water injection is the key to the whole brewing process. 1. The water temperature of the hand-flushing type is about 83-85 degrees Celsius, and the hot water in the drinking fountain is about this temperature, or we use a thermometer
2014-10-20 Coffee knowledge brewing coffee hand brewing coffee coffee making
Coffee blending technology to share 26 fancy coffees-1
1, Irish coffee Irish Coffee (Ireland) slightly deep-baked coffee 150cc Irish Whiskey 20cc white granulated sugar 10g stir cream or whipped cream 20cc ironing the cup, wipe the cup clean, put in the white granulated sugar, Irish Whiskey, pour into the coffee, and then gently float the cream on top (do not stir with a teaspoon when using whipped cream).
2015-01-17 Coffee blending Technology sharing 26 Fancy Ireland Iris
Coffee blending technology to share 26 fancy coffees-2
11. Ole Coffee Cafe Ole! Coffee 75cc coffee dessert 10cc tequila 10cc stir cream 20cc chocolate crumbs a teaspoon of cinnamon stick in a cup pour coffee liqueur and tequila and pour coffee. After stirring the cream float cover, sprinkle with chocolate crumbs. Finally, insert a cinnamon stick. "Ole" is a bullfight. It's sent out.
2015-01-17 Coffee blending Technology sharing 26 Fancy Ole Cafe
Share the coffee roasting technology and talk about the smoke feeling of coffee roasting.
Recently, I heard a saying: coffee is roasted, but during the bean-growing period, there is a strong sense of smoke. What I want to say is that the sense of smoke can not be lost by raising beans. There are two situations in which the sense of smoke can be produced. First, the flavor of coffee itself is mainly smoky, and there is a lot of smoke in the flavor of this bean. Second, it is caused by defects in baking, that is, it is difficult to make exhaust and firepower.
2015-10-28 Technology sharing coffee roasting smoking preface recently I heard in a word
The technology of brewing coffee shares the brewing of hand-brewed coffee.
The way to brew coffee by hand is simply to grind the coffee and put it in a funnel and pour hot water on it. Due to the gravity of the earth, the coffee will flow out from the bottom. Hand-brewed coffee is a favorite extraction method in Japan. Hand-brewing coffee is a method invented by Germans, and now coffee pots are sold everywhere in supermarkets. This is it.
2014-10-18 Coffee knowledge coffee brewing techniques hand coffee brewing
The Story of an American and Pu'er Coffee
For most Pu'er people, Mini Coffee is a slightly unfamiliar name. It is headed by tim, a handsome guy from the United States. The main coffee brand of Mini Coffee is translated into Chinese as Hamini. This is a kind of boutique coffee beans, and its production process completely follows the standard technology of fine coffee. Most of the coffee here is exported abroad, but many people who have drunk Hamini coffee
2015-08-29 One the United States people and Pu'er coffee stories for most Pu'er people come
Taichung municipal government holds international coffee forum at Chaoyang University of Science and Technology
In order to market Taichung city coffee and build an international coffee platform, the Economic Development Bureau of Taichung Municipal Government recently held an international coffee forum at the Innovation and Education Center of Chaoyang University of Science and Technology, inviting David Roche, CEO of the world-class American Fine Coffee Association (SCAA) Forum, and Peter Giuliano, former CEO of counter-cultural coffee, to Taiwan to communicate with domestic coffee manufacturers and lead the public to deepen.
2014-04-27 Taichung Municipal Government Chaoyang Science and Technology University holding International Coffee Forum OK
1895 Entrepreneurship Coffee unveiled in Tianjin University
A few days ago, 1895 Entrepreneurship Coffee, the first start-up coffee in China operating in colleges and universities and with the service capability of the whole industry chain of "seed stage-incubator-Accelerator", was unveiled in Tianjin University.
2014-07-24 Coffee News Coffee Entrepreneurship Tianjin University 1895 Cafe
Fine Coffee Technology sharing Coffee Grinding skills
Beethoven counts sixty coffee beans in the grinder every morning, grinds them and then brews them. Grind the coffee and enjoy its aroma. And then experience the fun excitedly. According to its size, the grinding methods of coffee beans can be divided into three types: rough grinding, medium grinding and fine grinding. Use the appropriate grinding method according to the coffee utensils. There are medium fine grinding or finer than fine grinding.
2014-11-06 Coffee knowledge boutique coffee technology coffee grinding
Roasting technology of boutique coffee graphic description of roasting degree of coffee beans
Describe the roasting degree of coffee beans and share them with you.
2015-01-06 Boutique coffee roasting technology coffee beans degree description diagrams
Introduction to roasting technology of boutique coffee hand net baking method
A few days ago, Meng long came to Hao Fang Coffee Shop to buy coffee beans. He is an expert at roasting at home. There are more and more friends like him, and Uncle Dou is now starting to pack raw beans into small packets to share with his baked friends. There are only two varieties, but there will be more and more. It is a pleasure to discuss with friends who play baking. If your friends who play baking at home buy small ones.
2014-11-14 Coffee knowledge boutique coffee coffee roasting hand net roasting
Coffee lovers in Ink & Lion cafe Cafe in Thailand Coffee Industry
Ink Lion cafe Ink Lion cafe is arguably the most rampant coffee shop in Bangkok recently. You can choose black coffee, latte or flat white as you like. Exhibitions and sharing meetings are occasionally held in the store, and at any time, there are many coffee lovers who love drinking coffee and want to share brewing technology with each other.
2016-07-11 Thailand coffee industry Ink amp Lion cafe
Coffee technology to judge the quality of a cup of espresso
How to judge whether a cup of espresso is good or not, share the good ingredients of coffee with you.
2014-09-19 Coffee knowledge coffee tasting Espresso
Coffee flower drawing technique sharing the flower drawing skills of hearts and leaves
Fancy coffee art mainly includes three forms: drawing, carving and printing. Printing is the use of mold assistance, cocoa powder, chocolate powder or cinnamon powder poured on the coffee to show a pattern, the more creative, the less technical. Pull and carving are collectively known as milk pull art (Latte Art). The former is directly through technical movements such as wrist jitter while pouring hot milk into espresso.
2015-01-09 Coffee flower drawing technology sharing hearts leaves skills fancy coffee art
TBC preparation experience 1.2: understand the technology, presiding judge score table
TBC preparation experience 0: preface although this year's competition has stopped in the preliminary round, it has made a great improvement compared with last year's scores, and they all fall on the estimated scores of pre-competition exercises to prove that the experience of pre-competition preparation is useful, so I hope to share the experience of the preparation process when I am still impressed at the end of the competition, because I have not participated in the TBC judging camp.
2015-10-23 TBC preparation experience 1.2 understanding technology presiding judge score sheet
Live communication with 2009 WBC champion Gwilym Davies
The 2009 WBC world champion Gwilym Davies7 walked into Zunkeford on March 5 to share the technology and share the photo with you. Espresso exchanges made Espresso to taste the furry blossom exchange cups. ~ Davies tulips in the production of left Gwilym Davies tulips, right my ~! Davies is a little unaccustomed to pulling the vat, tilted; my right
2015-10-23 2009 WBC champion Gwilym Davies live
On the Management Countermeasures of spice and Beverage Industry
Since 1997, the spice and beverage industry in China has changed its concept, found a correct orientation, faced the market, reformed itself, established a development model of the trinity of scientific research, development and tourism, and organically combined scientific research, development and industry. to achieve a sound development mechanism of promoting and developing according to the needs of the market, relying on the achievements of promotion and development, and relying on industrial management to nurture scientific research. Through reform, fragrant drinks
2015-08-13 About spices beverages industry management countermeasures
Coffee brewing technology Coffee brewing methods Share
The quality of ground coffee has a significant impact on the subsequent cooking process. Matching the grinding process with the cooking method is also crucial to extracting the best flavor from the beans. Cooking methods that allow coffee grounds to be in contact with hot water for a long time require coarser particles. If the grounds are too fine relative to the cooking method, the coffee will have a bitter, hard, overcooked taste
2014-09-28 Coffee knowledge coffee brewing
Brand introduction of automatic coffee machine: Jiajiya Gaggia
In 1948, Mr. Achille Gaggia founded GAGGIA in Milan to specialize in the manufacture of coffee machines. Due to continuous reform and innovation and mature technology, it has been sold in more than 70 countries around the world and has become the largest professional coffee maker manufacturer in the world. And has a 20% market share. In 1977, GAGGIA launched a home coffee maker.
2014-06-09 Automatic coffee machine Gaggia Jiagia
Brand introduction of automatic coffee machine: Jiajiya Gaggia
In 1948, Mr. Achille Gaggia founded GAGGIA in Milan to specialize in the manufacture of coffee machines. Due to continuous reform and innovation and mature technology, it has been sold in more than 70 countries around the world and has become the largest professional coffee maker manufacturer in the world. And has a 20% market share. In 1977, GAGGIA launched a home coffee maker.
2015-07-07 Fully automatic coffee machine brand introduction Jiaji Gaggia